Perpetue Fork Set | N°222 Meat & Poultry knife | N°220 Carving knife | N°219 Multi-purpose Santoku knife | N°216 Bread knife | N°217 & N°218 Chefs Knife | |
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Customer Reviews |
4.5 out of 5 stars
31
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5.0 out of 5 stars
2
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4.6 out of 5 stars
2
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4.9 out of 5 stars
20
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4.8 out of 5 stars
13
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4.6 out of 5 stars
17
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Price | $48.00$48.00 | $80.00$80.00 | $80.00$80.00 | $90.00$90.00 | $80.00$80.00 | $89.00$89.00 |
Quick Use Guide: | Elegant Stainless Steel Flatware | Pointed and rigid, with a handle guard it cuts meat and separates sinew with ease. | Straight blade for cutting roasts, poultry, fruit, vegetables and more. | Slices wont stick to its dimpled blade, making cutting more rapid. Slice, chop or dice vegetables, cheese meat and more. | Serrated and curved to make cutting easier. Slice through all sorts of bread or even tough watermelon and pineapple rinds. | Rigid and stable, slice or chop herbs, large blade makes quick work of large and small kitchen tasks |
Blade Material: | X5CrNi19-10 Steel | Modified 12C27 Sandvik Stainless Steel | Modified 12C27 Sandvik Stainless Steel | Modified 12C27 Sandvik Stainless Steel | Modified 12C27 Sandvik Stainless Steel | Modified 12C27 Sandvik Stainless Steel |
Blade Length (in): | 5" | 6" | 7" | 8" | 6" or 8" | |
Overall Length (in): | 8" | 11" | 12" | 13" | 14" | 12" or 14" |
Weight (lbs): | 0.1 | 0.4 | 0.4 | 0.5 | 0.5 | 0.5 or 0.6 |