Feature

●Made in France. Mauviel is the leading cookware manufacturer for professional and household chefs throughout the world. Halfway between the frying pan and the saucepan, the splayed saute pan is, as its name shows, the ideal utensil to cook small pieces of meat or vegetables in pieces with a small quantity of oil after browning them over high heat
●High performance. 3 layers of Eclipse coating on 3.5 mm of Black anodized aluminum with integrated induction base offers rapid, uniform heat conductivity and controlled even heat distribution. Excellent non stick properties. PFOA and PTFE free. Eclipse nonstick coating gives extra durability and strength
●Stay Cool Handles. Cast stainless steel handles stay cool during use.
●Versatile: Can be used on all cooking surfaces. Gas, electric, halogen stovetops, induction and in the oven. Oven safe including under the broiler
●Care. Do not use high heat for a long period of time. Do not leave empty pan on a heated burner for an extended period of time. For items that are not dishwasher safe, Do not use in dishwasher. Do not use metal utensils on the non-stick cooking surface. The use of scouring pads, steel wool, abrasive cleansers, bleach and/or oven cleaners is not recommended and can scratch or damage your cookware. Misuse of your cookware will void your warranty. Bleach will erode the Stainless Steel interior and should not be used on any Mauviel cookware.
●Maximum temperature. Our products have a superb conductivity, so cooktop knobs or controls cannot be used at their 100% heating power; they need to be used at a 60% capacity. It means on a level of 10, 6.
●Dimension of pan: 2-qt. Sautepan. Diameter: 7.87-in, Height: 3.54-in


Description

The collection MStone 3 is pure design and a pure material, a symbol of modernity and renewal. Manufactured from black anodized aluminum, its straight edges, induction bottom and stamped handles made of cast stainless steel handle symbolize cookware that is modern and functional. Its new "eclipse" non-stick coating gives it fantastic durability and strength, and helps provide a cooking surface for those that have healthy cooking needs. The anodizing on aluminum is by electrolysis and then varnished; this process allows an anodizing in the mass, thus a greater hardness and longevity. Extra thick ground based for induction. Rapid, uniform heat conduction and distribution. Excellent resistance to abrasion and shock.