Feature
●? 【Complete Bundle】: This set of knife sharpening stone includes premium quality double-sided grit 1000/6000 whetstones for sharpening knives, non-slip bamboo base for a better grip, knife stone sharpener angle guide and a pair of cut-resistant gloves (level 5) also featuring resistance to abrasion and tear, and a manual with heaps of tips and tricks for people of every expertise level. This sharpening stone set contains all the knife sharpening tools you need in your kitchen.
●? 【Material】: The whetstone sharpening kit is made of premium quality material. The knife sharpener whetstone is corrosion-resistant and heat-resistant. The non-slip bamboo base and rubber holder keeps the whet stone in place when it is being used. The knife sharpening kit contains an angle guide made of silicone which prevents the angle guide from scratching your knife. The Japanese whetstone set is highly efficient and sharpens knives as quickly as an oil sharpening stone.
●? 【Multi usage】: The knife sharpening stone kit with angle guide can sharpen blades and work as whetstone for kitchen knives, pocketknives, chef knives, steak knives, razor blades, swords, and even woodworking tools. However, the whetstone knife sharpener is not suitable for ceramic knives and serrated tools.
●? 【Way of Usage】: Before using the sharping knife stone kit, submerge the knife whetstone in water for at least 10 minutes. This will create a lubricating effect and will and help you save strength as you use the whetstone sharpening kit. Sharpen your knife with the cutting edge facing away. Wash the whetstone kit with water after each use and store the knife sharpening set in a cool dry place. Even beginners can easily use the sharpening set!
●? 【Safety】: We understand that safety is important when dealing with knife sharpening. A pair of cut-resistant gloves is included in the knife sharpener whetstone set, which can protect your hand from cuts. With the sharping stone angle guide, you can stabilize the correct angle when sharpening. The knife stone sharpener kits user manual with pictures is simple and clear in order to help you to use the sharpening stone for knives.
Description
Knife Sharpening Stone
Premium Quality Knife Sharpening Stone
Premium Quality Knife Sharpening Stone 1000/6000 grit:
Premium quality double-sided grit 1000/6000 whetstones for sharpening knives, made for professional chefs. Our Sharpening stone Can be used to sharpen dull knives, Scissors and chisel set and keep them sharp for long time.
Can make your knives last longer, no more hassle about changing knife frequently. 1000 grit is the most common general sharpening granulation (to put a new edge on a blunt knife), while #6000 grit is a fine granulation for the finishing edge and the final polish of the blade. It works best for serrated and edged knife blades. It works well on all ceramic and steel blades in the blink of an eye!
Don’t buy a new knife; just renew it with the knife stone sharpening kit.
What you will get?
A complete Sharpening Kit:
The complete professional sharpening stone for knives sharpening solves all your blunt knife problems (except serrated and ceramic blades). This whetstone sharpening stone kit is designed for both professional and amateur users. It is easy to use in a kitchen, whether you are a senior chef, mom, wife etc. The Japanese whetstone kit is premium quality and can sharpen your knives and any other blade including chisels, pocketknives, and chefs’ knives.
How to use the knife sharpener whetstone kits water whetstone 1000/6000 1000 grit stone: General purpose sharpening of dull knives, repair small gaps, consolidate the blade. 6000 grit stone Japanese: Used for super-fine finishing/polishing and to refine your knife edge. Do not use only the middle of the whetstone sharpener. Use the whole surface. Before and after use of the knife sharpener stone set: 1. Dip Japanese whetstone in water for 10-15 minutes, then put it on the bamboo base with rubber holder on a flat surface before using. 2. Wear the sharpening sets cut resistant gloves. 3. Attach the wet sharpening stone sets angle guide to the knife. 4. Hold the knife by the handle. The cutting edge should always be facing in the direction you are moving along the water sharpening stones. 5. After the first stroke, you can switch hands (left hand on the handle, right hand on the spine) and repeat the same process. 6. If you started with the coarse kitchen knife sharpening stone, move on to a finer knife whetstone sharpener and go back through step 3-4 until you can no longer see metal burrs or curling on the cutting edge. Using our whetstone tools from the knife sharpening is very simple and economical. Our water stone kit can be washed with water. After use, allow the whetstone to air dry, and store it in a cool dry place.