The cast iron stove is ideal for cooking.They can be used to fry meat, stir-fries and vegetables.They can go from the stove to the oven without aggravating the pot. Cast iron cabinets can withstand degradation at temperatures very high, making them suitable for a wide range of applications.It can also be used outdoors for campfires or barbecues.
Use a nylon / plastic or heat-resistant scraper to cook. Avoid using shovels or metal utensils that would damage the nonstick surface coating.
If you use a metal shovel to cut or scrape, you may not adhere to the pot.
The effect is affected.After cleaning, apply a coat of cooking oil or grease on the nonstick coating to prolong the life of the pan.
Comfortable and ergonomic design.
nonstick material, easy to clean.
You can use the pan to prepare delicious dishes.
description:
Name: Stove
applicable scenes: family, kitchen, restaurant, etc.
applicable stove: gas stove
Wipe until recommended for maintenance in case of smoke .It contains cooked unsaturated fats, such as canola oil, plants or corn, and can occur at high temperatures or after This includes any cast iron cooking vessel with a lid.
High dense bottom, easy to clean, use less oil.