Feature

●- Bottom design:Endothermic and heat storage bottom structure design, uniform heat, "low temperature, low water and low oil" nutritious cooking, no fumes, saving energy.
●- Material:Made of iron, anti-rust, anti-corrosion, , beautiful, durable, long-lasting.There is a trace amount of iron in the cooking of iron pot, which is good for the human body.
●- Multi-purpose:"Low temperature, low water and low oil" nutritious cooking method, multi-purpose, can be fried, braised, fried, braised, braised, baked, boiled, stewed.
●- Not sticky:Non-stick function, no need to apply a layer of coating, not afraid of scratching, can save fuel.
●- Smoke-free:No need to cook on fire, less oily smoke, no fumes, protect the kitchen environment, protect lung .
●The heat is even and the pot is not easy to stick physically.


Description

Product Name: wok
Material: wrought iron
Features: uncoated pot
Cover type: with cover and without cover
1. Pot lid: stainless steel glass combination
2. Handle: electric wooden handle
3. Pot body: iron, uniform density, corrosion resistance, durable, clean thoroughly;
Function: environmental protection, uniform heat conduction, heat storage.
5. Suitable for all kinds of stoves: gas stoves, induction cookers.
Enjoy a healthy lifestyle:
With cast iron cookware, you dont need to use a lot of oil to give these potatoes a golden color. The lovely black non-stick polish on the surface indicates that it is almost non-sticky after a properly seasoned wok. Cast iron pans allow you to avoid unsafe chemicals found on non-stick pans, which can cause bad damage to your vital organs.
Improve the quality of the pan: turn on the fire, use pork fat, evenly wipe the inner wall of the pan
packing list:
1x wok
If you have any questions, please feel free to contact us. We will provide you with satisfactory service with full enthusiasm.
High dense bottom, easy to clean, use less oil.