Feature(may vary by option.)

●Handmade cast iron wok using Chinese traditional old casting technique. 1600 temperature liquid iron in earth mould to forge a wok.
●Versatile: This wok can be used for cooking, stewing, boiling and stir-frying.
●Our cast iron woks are made in a dried earthen mould, therefore it has natural texture like turtles back. will absorb oil and make the wok nonstick
●Flat bottom, induction suitable.

[32CM (12.6inches)]

Description

Handmade cast iron wok using Chinese traditional old casting technique. 1600 temperature liquid iron in earth mould to forge a wok. Our cast iron woks are made in a dried earthen mould, therefore it has natural texture like turtles back. will absorb oil and make the wok nonstick. Versatile: This wok can be used for cooking, stewing, boiling and stir-frying. Flat bottom, induction suitable.