Easily cook like a professional with this Japanese Cast Iron Pan, made in Japan. It is light and durable. Ferramica was originally from Kawaguchi City, Saitama Prefecture, Japan. Kawaguchi city is well-known as the town of castings. Ferramica aims to produce cast iron cookware that will make cooking easy and fun for customers. Kawaguchi casting craftsmen chose ductile cast iron as a material, which is strong and firm, instead of ordinary gray cast iron material. Ductile cast iron material feature lightness and strength, making the pan durable but light at the same time. It is super light compared to traditional cast iron pans or skillets, about 2 millimeters in thickness. The manufacturing process starts with melting the iron in a cupola or melting furnace. The impurities are then in the hot water. Craftsmen will then begin molting the iron. When its time, the product is then obtained, which is subject to hand-polishing to a smooth finish. The product measures 10.24 x 10.24 x 2.17 inches and weighs 2.43 pounds.