1. Durable Aluminum Alloy Material: This pressure cooker is made of high strength aluminum alloy material, which is heat resistant, and wear resistant, ensuring the lifespan of the pressure cooker.
2. Efficient and Quick Cooking: The pressure cooker operates at a higher pressure, raising the boiling point of water and speeding up the cooking process,while retaining more nutrients in the food.
3. Versatile Design: The pressure cooker is not only suitable for cooking rice and stewing soups but also for steaming, cooking porridge, and boiling noodles, providing multiple cooking options in one pot for practicality.
4. Intelligent Safety: The pressure cooker is equipped with safety valves and pressure limiting devices that intelligently control the internal pressure, ensuring the safety of the cooking process.
5. High Hardness and Fast Heat Conduction: The high hardness and quick heat conduction of the aluminum alloy material ensure efficient heat transfer during cooking, making it both safe and energy saving.
6. Professional Design: The pressure cooker has a safety pressure limiting valve, an intimate self locking valve, a safety opening lid, and an intimate anti blocking cover design. There are 3/4 and 1/2 pot body capacity scale marks for easy use.
Spec:
Item Type: Pressure Cooker
Material: Aluminum Alloy
Applicable Number of People: 10-15 People
Capacity: 23L
Weight: Approx. 5450g/192oz
Note:
1. Check Before Use: Keep the anti clogging cover, pressure limit valve, and vent hole clean. Before use, carefully check if the pressure limit valve and vent hole are clear to prevent blockage.
2. Avoid Overfilling: When using, the food and water in the pot should not exceed 3/4 of the pot height; for easily expandable foods such as kelp and dried tofu, they should not exceed 1/2 of the pot height.
3. Thorough Venting: When the pressure limit valve starts continuous venting, reduce the heat to a low setting for safety and