Feature

●Echigo Grilling Blade
●We use Yasuki Steel Blue Paper Super to maintain its sharpness as well as its sharpness
●Blade shape: right stamp knife (isca / kiwa)
●Applications: For cutting large surfaces, cutting cuts, and fine work
●Blade Size: 0.2 inch (6 mm) (2 minutes)
●Blade Material: Blue Paper Super Steel Handle; Shinoshi Handle Shared Wood


Description

Echigo Grilling Blade