Feature
●Upgraded conical head design: A more compact conical head ensures more thorough feather removal and faster feather removal speed, with excellent performance.
●Waterproof function: The entire handheld chicken puller is designed to be waterproof and safe to operate. Be careful not to immerse the entire machine in water.
●Efficient motor: The electric chicken puller is equipped with a powerful motor that will not short circuit for long-term use.
●Will not pinch poultry meat: The electric poultry feather plucker will not pinch domestic poultry meat, ensu the integrity of the poultry body.
●Hanging design: The handheld chicken puller adopts a hanging design to protect the cone head and hang upside down after use, extending its service life
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Description
How to Use:
1. Treatment of fine hair: Turn on the power supply of the machine, press the head of the machine parallel to the poultry skin, and swing it back and forth to remove it.
2. Treatment of vascular hair: Turn on the power supply of the machine, press the middle of the machine parallel to the poultry skin, tighten the poultry skin with two hands, and swing it in one direction or left and right to remove it.
Specification:
Item Type: Handheld Electric Chicken Plucker
Motor Material: Class F Pure Copper
Weight: Approx. 534g / 18.8oz
Voltage: 100-240V
Power: 180W
Function: Remove Fine Hair, Remove Vascular Hair
Applicable Object: Poultry
Applicable Fields: Animal Husbandry and Breeding Industry
Product Size: Approx. 305x70x55mm / 12.0x2.8x2.2in
Stainless Steel Clip Head Length: Approx. 52mm / 2.0in
Wide Range of Uses: The Hair Plucking Machine Can Be Used To Pluck Turkey, Guinea Fowl, Quail And Other Chickens, Which Is An Ideal Choice For Food Processing Industry And Family Cooking.
Gear Adjustment: Press And Hold The Button Switch For 3 Seconds To Start The Machine, And Then Press The Switch Slightly To Adjust The Speed For 2~3 Gears In Total (If It Is Necessary To Stop Working, Press And Hold The Switch Button)
Common Sense: Scald Poultry With Hot Water For About 1 And A Half Minutes, And Roll Poultry While Scalding. The Water Temperature Is About 80 Degrees For Chicken, 65 Degrees For Duck, And 80 Degrees For Goose.
Package List:
1 x Handheld Electric Chicken Plucker
1 x Adapter
1 x Manual