Feature(may vary by option.)

●1.Nonstick coating, less oil used and healthier lifestyle. Quick cleaning with coveted ease, saving time and water.
●2.The flat stainless steel compound bottom works well on any stoves including gas, electric, electric ring, halogen, glass stove and induction.
●3.THICK INDUCTION BASE: Distributes heat evenly resulting in no hot spots for reliable cooking results
●4.Durable, hard-anodized body delivers excellent heat conduction and scratch resistance
●5.Lightweight design makes for a comfortable cooking experience

[10 in]

Description

1. before First Use, Stickers Tear, Rinse with Clean Water and Dry, apply a Thin Layer of Oil (Butter and Lard, except as the Maintenance, Cleaning May Be Used Only after.
2. Cook Once and Then Applying a Heat Resistant Nylon, Plastic Or Wooden Spatula, avoid the Sharp chan ju Or Metal Utensils Damage the Non-Stick Surface.
3. Non-Stick Cookwares Heat Transfer Uniform Used It with to a Small Fire, ke peng out Delicious Food. Using the Fire, the Pot Must Have Food Or Water.
4. after Use to Be a Period of Temperature Slightly Drop Washed with Water Cannot Be Immediately with Cold-Water Cleaning. Met Stubborn Stains Can Be with Hot Water and Detergent to Sponge Cleaning, do Not Let the Rough Cloth Or Metal Balls Strongly Scrubbing.